Latest News
Grieg says lost fish are insured
Grieg Seafood said today it has still to work out the financial consequences and the environmental impact of a large chlorine spill at one of its slaughterhouses – which poisoned fish in pens beside the plant – but stressed that...
Grieg chlorine spill may have killed 96,000 salmon
Grieg Seafood is thought to have lost more than 400 tonnes of salmon after a major spillage of chlorine escaped into the sea next to a slaughterhouse in Altafjord, northern Norway. It is the second incident to affect the company...
The August 2021 issue of Fish Farmer is online now
When is a fish not a fish? That might sound like a child’s riddle, but when “seafood” can be made entirely from plant-based ingredients, or grown in a lab from stem, it starts to look like a serious question. In...
Stormy outlook
When it comes to the impact of climate change, the insurance industry is on the front line. In June this year HRH Prince Charles, who has long been a champion of the environment, brought representatives of the sector together for...
Experts address climate change issues for aquaculture
As the world’s leaders prepare to gather in Glasgow in November for the COP26 climate change summit, Fish Farmer magazine and online content business InterMet have teamed up to present a webinar on Aquaculture – Meeting the Threats of Extreme Weather &...
Oshēn salmon brand to accept crypto payments
The world of cryptocurrency and the sale of farmed salmon have come together for the first time. US salmon distributor BluGlacier has begun accepting this increasingly popular method of payment to purchase its “direct-to-consumer” (D2C) products. BluGlacier is a joint...
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What's New
WellFish Tech – Fish health redefined
You may have heard it said that whilst a jet engine is a complex system, it only becomes complicated when a bird passes through it. Understanding the difference leaves us...
Algal oil for a better fish
RaySon algal oil, an alternative source of omega-3 specially for salmon feed, improves the quality of the final product for consumers and boosts the immune system. Xiamen Huison Biotech Co...
Peri-Scope offers fast plankton analysis
Fish farmers now have a powerful new tool at their disposal with the launch of the Peri-Scope Quantitative Plankton Classifier. This innovative device allows for real-time, on-site analysis of plankton...
Jobs
OCEAN ECOLOGY – AQUACULTURE VETERINARIAN – OBAN, SCOTLAND
www.ocean-ecology.com WHY OCEAN ECOLOGY? We are a leading marine environmental consultancy originally specialising in providing survey, technical and advisory services to organisations delivering and governing the global blue economy. Together...
Features
Assuring value
The Association of Scottish Shellfish Growers’ conference addressed the industry’s challenges, but also the benefits it offers to our food security and the environment. Robert Outram reports. The 2024 conference...
A new frontier
The latest wave of land-based farming projects represents an exciting new era for aquaculture, but is the ambition matched by practicality? Fish Farmer’s expert panel considered the question in our...
Navigating choppy waters
Industry estimates suggest that seafood production is due for a period of growth after a difficult spell. The Responsible Seafood Summit included several presentations on the performance and prospects of...
Course work
Last month the golfing mecca, St Andrews, hosted another major international event: the Responsible Seafood Summit. Robert Outram was there. Last year it was St John’s, in New Brunswick, Canada....
Opinion
A blank sheet of paper
By Nick Joy How can this be? I sit here with a blank sheet of paper the day following one of the most critical Budgets in the last two decades...
There’s nothing new in the world
By Nick Joy Luckily, age has not dimmed my memory yet, so I can remember the first discussions about serious commercial RAS (recirculating aquaculture systems) farming of salmon. I thought...
Sense and sentinels
I have always been sure that it was unnecessary for Scottish Ministers to appoint a regulator to manage sea lice, writes Dr Martin Jaffa. As the weeks go by, I...
A positive spin
By Nick Joy My grandkids came to stay last week and I am currently sitting in a soft play centre in Forfar, having my hearing aids blown up by the...
Events
Leading climate change scientist to open Australian Seagriculture
Professor Tim Flannery, one of Australia’s leading writers on climate change, has been announced as the opening keynote speaker for the Australian Seagriculture Conference in March next year. The conference...
Aquaculture UK set for new venue in 2026
The next edition of leading trade show Aquaculture UK is moving to Glasgow, it has been announced. The organisers, Diversified Communications, said the show, which has been held in the...
Aquafuture Spain moves to Vigo for 2025 – and is set to be bigger than ever
The 3rd Edition of the international aquaculture industry show, Aquafuture Spain, will take place over May 20 to 22, 2025, at the IFEVI exhibition centre in Vigo, in the north...
Anchovy quota announced in Lisbon
Some uncertainty in the aquafeed industry has been relieved with the announcement that Peru’s next fishing season will start on 1 November, with a quota of just over 2.5 million...
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