Latest News
Home thoughts
Nick Joy is not against regulation but, he argues, it would be good to have a clear timetable for any reforms. Here I am, sitting on a big ferry, returning from a week in Portugal. Ferries are hardly new to...
Norway’s salmon exports hit autumn record
Exports of Norwegian salmon have just hit record levels, paving the way for a bumper run-up to Christmas. They totalled 31,151 tonnes in week 36 (ending 11 September), the highest figure yet for a seven day period and almost 20%...
East Iceland farms on alert over algae bloom
Fish farmers on the east coast of Iceland are keeping a close watch on a potentially devastating large algae bloom close to the shore. A similar bloom killed most of the farmed fish in the area over 20 years ago....
Royal visitors meet Organic Sea Harvest team
HRH Prince Charles and the Duchess of Cornwall sampled smoked salmon from Organic Sea Harvest on their visit to meet local businesses on Skye. The royal couple, accompanied by Lord-Lieutenant Joanie Whiteford, were visiting businesses in Portree, Skye. They met...
Study aims to help wild salmon survive climate change
Warmer temperatures globally are presenting major challenges to Scotland’s wild salmon population, according to Scotland’s Rural Affairs Secretary Mairi Gougeon. The Scottish Government has announced a £550,000 fund, including £150,000 provided by Crown Estate Scotland, for research into the impacts...
Bakkafrost condemns Faroes dolphin slaughter
Faroese salmon farmer Bakkafrost has moved swiftly to distance the company from the controversial slaughter of dolphins that took place in the islands last weekend. Islanders in the Faroes have traditionally taken part in whale and dolphin hunts, driving the...
NEWSLETTER
Stay in touch with the latest developments from Fish Farmer and subscribe to our online updates
What's New
WellFish Tech – Fish health redefined
You may have heard it said that whilst a jet engine is a complex system, it only becomes complicated when a bird passes through it. Understanding the difference leaves us...
Algal oil for a better fish
RaySon algal oil, an alternative source of omega-3 specially for salmon feed, improves the quality of the final product for consumers and boosts the immune system. Xiamen Huison Biotech Co...
Peri-Scope offers fast plankton analysis
Fish farmers now have a powerful new tool at their disposal with the launch of the Peri-Scope Quantitative Plankton Classifier. This innovative device allows for real-time, on-site analysis of plankton...
Seawork looks ahead to 2025
Seawork, the European commercial marine and workboats exhibition, connects businesses to showcase innovations, solutions and new products. The event, taking place over 10-12 June 2025, features demonstrations, launches and announcements,...
Jobs
OCEAN ECOLOGY – AQUACULTURE VETERINARIAN – OBAN, SCOTLAND
www.ocean-ecology.com WHY OCEAN ECOLOGY? We are a leading marine environmental consultancy originally specialising in providing survey, technical and advisory services to organisations delivering and governing the global blue economy. Together...
Features
Assuring value
The Association of Scottish Shellfish Growers’ conference addressed the industry’s challenges, but also the benefits it offers to our food security and the environment. Robert Outram reports. The 2024 conference...
A new frontier
The latest wave of land-based farming projects represents an exciting new era for aquaculture, but is the ambition matched by practicality? Fish Farmer’s expert panel considered the question in our...
Navigating choppy waters
Industry estimates suggest that seafood production is due for a period of growth after a difficult spell. The Responsible Seafood Summit included several presentations on the performance and prospects of...
Course work
Last month the golfing mecca, St Andrews, hosted another major international event: the Responsible Seafood Summit. Robert Outram was there. Last year it was St John’s, in New Brunswick, Canada....
Opinion
A blank sheet of paper
By Nick Joy How can this be? I sit here with a blank sheet of paper the day following one of the most critical Budgets in the last two decades...
There’s nothing new in the world
By Nick Joy Luckily, age has not dimmed my memory yet, so I can remember the first discussions about serious commercial RAS (recirculating aquaculture systems) farming of salmon. I thought...
Sense and sentinels
I have always been sure that it was unnecessary for Scottish Ministers to appoint a regulator to manage sea lice, writes Dr Martin Jaffa. As the weeks go by, I...
A positive spin
By Nick Joy My grandkids came to stay last week and I am currently sitting in a soft play centre in Forfar, having my hearing aids blown up by the...
Events
Leading climate change scientist to open Australian Seagriculture
Professor Tim Flannery, one of Australia’s leading writers on climate change, has been announced as the opening keynote speaker for the Australian Seagriculture Conference in March next year. The conference...
Aquaculture UK set for new venue in 2026
The next edition of leading trade show Aquaculture UK is moving to Glasgow, it has been announced. The organisers, Diversified Communications, said the show, which has been held in the...
Aquafuture Spain moves to Vigo for 2025 – and is set to be bigger than ever
The 3rd Edition of the international aquaculture industry show, Aquafuture Spain, will take place over May 20 to 22, 2025, at the IFEVI exhibition centre in Vigo, in the north...
Anchovy quota announced in Lisbon
Some uncertainty in the aquafeed industry has been relieved with the announcement that Peru’s next fishing season will start on 1 November, with a quota of just over 2.5 million...
NEWSLETTER
Stay in touch with the latest developments from Fish Farmer and subscribe to our online updates