Latest News
WiSA launches 2023 mentoring programme
The 2023 mentoring scheme from Women in Scottish Aquaculture (WiSA) starts on 8 March. The scheme offers women working in aquaculture the chance to learn and build their skills in partnership with senior professionals in the sector. The nine-month scheme,...
Move to help fishery and aquaculture vessels cut carbon footprint
UK industry body Seafish has created a “Vessels of the Future Forum” to help aquaculture vessels and fishing boats transition to net zero. The newly formed forum brings together representatives from the fishing and the fish farming industry, boat builders...
Cod overtakes salmon in Norway fish escapes
Norway’s Fisheries Directorate says the pattern of farmed fish escapes is changing, with salmon no longer the main culprit. The highest number of escapes in the country’s fish farms last year was from cod farming facilities, it reports. The Directorate...
Holmes Seafood is sold to Portugal’s Brasmar
Holmes Seafood, a long-established UK-based business, has been acquired by Portuguese group Brasmar. Holmes Seafood operates out of London’s Billingsgate Fish Market. Privately owned since its incorporation over 70 years ago, it employs around 40 staff and supplies independent frozen...
The Blue Food Innovation Summit is back!
In May this year, the Blue Food Innovation Summit returns to London for another look at the future of aquaculture and ocean health. With our food system increasingly under stress from conflict and climate change, the Summit aims to put...
Community Internet firm nets salmon farmers’ support
Salmon farmers Mowi and Scottish Sea Farms are supporting a community enterprise that aims to bring high-speed broadband to some of Scotland’s most isolated communities. The farmers are helping to fund community interest company HebNet which provides broadband coverage to...
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What's New
WellFish Tech – Fish health redefined
You may have heard it said that whilst a jet engine is a complex system, it only becomes complicated when a bird passes through it. Understanding the difference leaves us...
Algal oil for a better fish
RaySon algal oil, an alternative source of omega-3 specially for salmon feed, improves the quality of the final product for consumers and boosts the immune system. Xiamen Huison Biotech Co...
Peri-Scope offers fast plankton analysis
Fish farmers now have a powerful new tool at their disposal with the launch of the Peri-Scope Quantitative Plankton Classifier. This innovative device allows for real-time, on-site analysis of plankton...
Seawork looks ahead to 2025
Seawork, the European commercial marine and workboats exhibition, connects businesses to showcase innovations, solutions and new products. The event, taking place over 10-12 June 2025, features demonstrations, launches and announcements,...
Jobs
OCEAN ECOLOGY – AQUACULTURE VETERINARIAN – OBAN, SCOTLAND
www.ocean-ecology.com WHY OCEAN ECOLOGY? We are a leading marine environmental consultancy originally specialising in providing survey, technical and advisory services to organisations delivering and governing the global blue economy. Together...
Features
Assuring value
The Association of Scottish Shellfish Growers’ conference addressed the industry’s challenges, but also the benefits it offers to our food security and the environment. Robert Outram reports. The 2024 conference...
A new frontier
The latest wave of land-based farming projects represents an exciting new era for aquaculture, but is the ambition matched by practicality? Fish Farmer’s expert panel considered the question in our...
Navigating choppy waters
Industry estimates suggest that seafood production is due for a period of growth after a difficult spell. The Responsible Seafood Summit included several presentations on the performance and prospects of...
Course work
Last month the golfing mecca, St Andrews, hosted another major international event: the Responsible Seafood Summit. Robert Outram was there. Last year it was St John’s, in New Brunswick, Canada....
Opinion
A blank sheet of paper
By Nick Joy How can this be? I sit here with a blank sheet of paper the day following one of the most critical Budgets in the last two decades...
There’s nothing new in the world
By Nick Joy Luckily, age has not dimmed my memory yet, so I can remember the first discussions about serious commercial RAS (recirculating aquaculture systems) farming of salmon. I thought...
Sense and sentinels
I have always been sure that it was unnecessary for Scottish Ministers to appoint a regulator to manage sea lice, writes Dr Martin Jaffa. As the weeks go by, I...
A positive spin
By Nick Joy My grandkids came to stay last week and I am currently sitting in a soft play centre in Forfar, having my hearing aids blown up by the...
Events
Leading climate change scientist to open Australian Seagriculture
Professor Tim Flannery, one of Australia’s leading writers on climate change, has been announced as the opening keynote speaker for the Australian Seagriculture Conference in March next year. The conference...
Aquaculture UK set for new venue in 2026
The next edition of leading trade show Aquaculture UK is moving to Glasgow, it has been announced. The organisers, Diversified Communications, said the show, which has been held in the...
Aquafuture Spain moves to Vigo for 2025 – and is set to be bigger than ever
The 3rd Edition of the international aquaculture industry show, Aquafuture Spain, will take place over May 20 to 22, 2025, at the IFEVI exhibition centre in Vigo, in the north...
Anchovy quota announced in Lisbon
Some uncertainty in the aquafeed industry has been relieved with the announcement that Peru’s next fishing season will start on 1 November, with a quota of just over 2.5 million...
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