Latest News
Dye hard
No, farmed salmon is not pink because it's dyed that way with chemicals after slaughter, as Dr Martin Jaffa explains in his latest column for Fish Farmer, but it's a favourite line that anti fish farming activists like to repeat....
Cooke’s Scotland arm reports profits for 2022 up 31%
Cooke Aquaculture Scotland saw profits up by almost a third in 2022 despite a “challenging year”, the company has reported. Accounts for the year ended 31 December 2022, just published, show net profits up 31% to £27.5m. This was despite...
Iceland orders special measures to tackle rising lice numbers
Veterinary authorities in Iceland have ordered additional measures to be taken in the Westfjords region, its main salmon farming area, following reports of high numbers of sea lice. While Iceland has not been lice-free, the industry there has not suffered...
Just Plug and Play!
Owatec offers efficient wastewater and sludge management for aquaculture The new EU Taxonomy will regulate the import of goods and services within the EU area. For Norwegian seafood industries this will mean barriers to trade from the beginning of 2024....
Farmers rise to the challenge
Despite natural environmental challenges, the hard work and dedication of farmers and production companies has improved survival rates for farmed salmon through 2023. So says Salmon Scotland Chief Executive Tavish Scott in his latest column for Fish Farmer, in which...
Cod farmer gets approval for a further 3,500 tonnes
Cod farmer Ode has received approval to start its sixth location, adding a further 3,500 maximum allowable biomass tonnes to production capability. The location is near Støylen, north of Bergen in Volda municipality. Ode was known as Gadus until it...
NEWSLETTER
Stay in touch with the latest developments from Fish Farmer and subscribe to our online updates
What's New
WellFish Tech – Fish health redefined
You may have heard it said that whilst a jet engine is a complex system, it only becomes complicated when a bird passes through it. Understanding the difference leaves us...
Algal oil for a better fish
RaySon algal oil, an alternative source of omega-3 specially for salmon feed, improves the quality of the final product for consumers and boosts the immune system. Xiamen Huison Biotech Co...
Peri-Scope offers fast plankton analysis
Fish farmers now have a powerful new tool at their disposal with the launch of the Peri-Scope Quantitative Plankton Classifier. This innovative device allows for real-time, on-site analysis of plankton...
Jobs
OCEAN ECOLOGY – AQUACULTURE VETERINARIAN – OBAN, SCOTLAND
www.ocean-ecology.com WHY OCEAN ECOLOGY? We are a leading marine environmental consultancy originally specialising in providing survey, technical and advisory services to organisations delivering and governing the global blue economy. Together...
Features
Assuring value
The Association of Scottish Shellfish Growers’ conference addressed the industry’s challenges, but also the benefits it offers to our food security and the environment. Robert Outram reports. The 2024 conference...
A new frontier
The latest wave of land-based farming projects represents an exciting new era for aquaculture, but is the ambition matched by practicality? Fish Farmer’s expert panel considered the question in our...
Navigating choppy waters
Industry estimates suggest that seafood production is due for a period of growth after a difficult spell. The Responsible Seafood Summit included several presentations on the performance and prospects of...
Course work
Last month the golfing mecca, St Andrews, hosted another major international event: the Responsible Seafood Summit. Robert Outram was there. Last year it was St John’s, in New Brunswick, Canada....
Opinion
A blank sheet of paper
By Nick Joy How can this be? I sit here with a blank sheet of paper the day following one of the most critical Budgets in the last two decades...
There’s nothing new in the world
By Nick Joy Luckily, age has not dimmed my memory yet, so I can remember the first discussions about serious commercial RAS (recirculating aquaculture systems) farming of salmon. I thought...
Sense and sentinels
I have always been sure that it was unnecessary for Scottish Ministers to appoint a regulator to manage sea lice, writes Dr Martin Jaffa. As the weeks go by, I...
A positive spin
By Nick Joy My grandkids came to stay last week and I am currently sitting in a soft play centre in Forfar, having my hearing aids blown up by the...
Events
Leading climate change scientist to open Australian Seagriculture
Professor Tim Flannery, one of Australia’s leading writers on climate change, has been announced as the opening keynote speaker for the Australian Seagriculture Conference in March next year. The conference...
Aquaculture UK set for new venue in 2026
The next edition of leading trade show Aquaculture UK is moving to Glasgow, it has been announced. The organisers, Diversified Communications, said the show, which has been held in the...
Aquafuture Spain moves to Vigo for 2025 – and is set to be bigger than ever
The 3rd Edition of the international aquaculture industry show, Aquafuture Spain, will take place over May 20 to 22, 2025, at the IFEVI exhibition centre in Vigo, in the north...
Anchovy quota announced in Lisbon
Some uncertainty in the aquafeed industry has been relieved with the announcement that Peru’s next fishing season will start on 1 November, with a quota of just over 2.5 million...
NEWSLETTER
Stay in touch with the latest developments from Fish Farmer and subscribe to our online updates