NEWS
Nordic Halibut sees sales prices continuing to rise
Nordic Halibut has reported third quarter sales prices for its premium farmed fish up 11% year-on-year, continuing the rise seen earlier this year. In its Q3 (July to September) operational...
Shellfish cooperative scoops sustainability award
A seafood cooperative representing Scottish shellfish producers was named as Supplier of the Year in the Marine Stewardship Council awards, held last night in Plymouth. Scottish Shellfish Marketing Group (SSMG)...
Fish Said Fred, Sainsbury’s and Lyons Seafoods are ASC winners
The annual Aquaculture Stewardship Council UK awards were announced last night, with accolades for Fish Said Fred, Sainsbury's and Lyons Seafoods. Fish Said Fred (team, pictured with their award) was...
Grimsby is home to new UK Seafood School
A new seafood training centre for the UK has been opened in Grimsby, home to the UK's largest fish processing hub. The UK Seafood School is being hailed as a...
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Red tape stalling growth, say NZ aquaculture leaders
Senior figures in New Zealand’s aquaculture industry are warning that red tape and lack of access to key areas of the coastline are seriously hindering growth. Concerns over bureaucracy and...
Double ASC certification for shellfish brands
Morecambe Bay Oysters and Loch Fyne Oysters, two key brands in the Associated Seafoods group, have been recognised for their good practices by the Aquaculture Stewardship Council. To achieve certification...
Mowi reports record harvest for Q3
Salmon giant Mowi produced an all-time high third quarter harvest of 161,000 tonnes with profitability in Scotland continuing to improve. The figure is 26,000 tonnes higher than a year ago....
DNA modelling promises a breakthrough for seabed sampling
Seabed sampling to assess the impact of fish farms could be speeded up significantly through the use of environmental DNA technology, a research project has concluded. The “MeioMetBar” study took...
Fish Update Briefing, Friday, January 26
ACTOR SPEAKS OF FISHING HERITAGE HULL born actor Sir Tom Courtenay spoke warmly about his fishing industry heritage when he was given the freedom of the city recently. The 80-year-old star said...
Dunn leaves salmon group for MH
THE head of British Columbia’s salmon farmers association has announced he is leaving to take up a new post at Marine Harvest Canada. Jeremy Dunn, executive director at the BC...
King crab prices hit new high
SOARING demand from South Korea and North America has sent king crab prices to record levels over the past few weeks, Scandinavian shell fishermen and exporters are reporting. Three years ago prices...
China’s new line in automatic processing
MAREL has announced the successful installation of China\'s first automatic processing line for salmon, with the operation carried out at the Hi-Chain Foods’ salmon processing facility near Shanghai. The plant is equipped to...
