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Lithuanian group to build new €100m salmon plant

Lithuanian seafood company Vičiūnai and partners (VIP) is starting construction of a €100m (£83m) salmon processing complex.

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How the new Vičiūnai processing plant will look

The facility will be built in the town of Plungė in Lithuania, about 50 kilometres from the coast.

 

The Vičiūnai group (VIP) described the project as “one of the largest and most modern salmon processing plants in Europe”.

 

The company said: “With the completion of one of the world’s most modern specialized plants, VIP will steadily increase its salmon and salmonid processing volumes from 18,000 to 50,000 tonnes per year, placing it among the top five European producers of similar products.

 

“The expansion is expected to increase VIP’s annual revenue from €150m (£125m) to €500m (£418m).”

 

The factory is being built next to the existing production and warehouse complex of the Vičiūnai Group in Plungė, with an area of more than 13 hectares and a total area of more than 29,000 square meters of new buildings. The area for production alone is more than 16,000 square meters - 4.5 times more than the current production unit.

 

The group also said that due to uncertainty and the difficult geopolitical situation, large-scale greenfield manufacturing investments in Lithuania had recently declined sharply, so an export-oriented project of this magnitude would be of great significance for the country’s economy.

 

The plant will employ around 900 people when it reaches capacity, and more than 95% of its production will be exported to Western Europe, the US and other Western markets.

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Vičiūnai truck

‘Consistent and patient expansion’

The company said: “The Vičiūnai Group’s consistent and patient expansion is paying off with growing demand and undisputed leadership in European markets, while at home we pride ourselves on creating new jobs, providing opportunities for growth and increasing our contribution to the common good in the form of taxes paid and domestic product created. “

 

It also said that when designing the new plant, it focused not only on state-of-the-art production technologies, but also on sustainability and environmental solutions. The new building will be equipped with a 1.5 MW solar power plant on the roof, eliminating the use of natural gas in the process and using all surplus energy for space and water heating. The production process will focus heavily on automation and robotisation of the supply, preparation, packaging and storage processes, not only to reduce manual labour but also to maximise employee safety, the company said.

 

Dainius Matijošaitis, member of the Board of Vičiūnai Group, said: “The new production solutions will not only allow us to significantly increase production volumes, but also to expand our product range. We are responding to the trends in salmon products and consumer habits in the major Western markets, which will lead to a significant increase in the number of packaging types and methods, more fresh and frozen salmon products with spices, and new slicing methods.

 

“However, Lithuanian consumers remain cautious and conservative in their choice of high-value fish products, so no major changes are expected on the shelves of the country’s supermarkets, at least in the near future. This is a bit of a shame, because the demand for salmon, which is farmed under strict rules and has a very high nutritional value, is growing steadily and rapidly in the Western world.

 

“We hope that a change of attitude in the Baltic countries will also take place in the coming years.”

 

Vici_stand_Viciuniai_20250331
Vici stand, International Food and Beverage exhibition, London 2025
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