FEATURES
Features
Solid progress
Scottish aquaculture made excellent progress in almost eliminating the use of “critically important antibiotics” last year, according to an independent report. Norway, the world’s largest salmon farming country, can also...
Nothing wasted
Fish farming byproducts have the potential to increase the sustainability of aquaculture and contribute to other sectors – such as food, diet supplements, animal feed and cosmetics – according to...
Innovation ahoy!
Sustainable development of the aquaculture sector can help contribute to national food security while helping to meet lower carbon emissions from our food, so it is not surprising that efforts...
Aquaculture bounces back
The Global Seafood Alliance (GSA) Conference – notionally in Seattle this year, but actually online – saw the unveiling of the GSA’s global aquaculture production surveys and forecast, covering finfish...
Flying the flag
Spain and South Korea will be the main targets next year as the Norwegian Seafood Council unveils another massive marketing budget. The organisation has set aside just over NOK 300m...
Long live the kingfish
November saw another milestone for The Kingfish Company and its planned recirculating aquaculture system (RAS) project in the north-eastern United States, with an important real estate deal. The purchase of...
Lumpfish with personality
Lumpfish are deployed into salmon farms to help control outbreaks of sea lice, but just how effective these cleaner fish are in preventing parasites from infecting salmon is a matter...
