International start-ups set to make their pitch at the Blue Food Summit
Some of the brightest and best start-up businesses in the aquaculture space will be making their case at the Blue Food Innovation Summit in London this April.
Taking place over 8-9 April, the Summit will feature 18 international start-ups as well as established players, investors and industry experts.
From breakthroughs in fish health and feed innovation to game-changing ocean data solutions, summit delegates will discover the technologies transforming the sector’s efficiency and sustainability, meeting the brains behind the ideas face-to-face.
Five seed stage entrepreneurs will pitch their solutions on stage in the Start-Up Showcase:
- Banyu (Indonesia) grows high-quality seaweed seedlings using regenerative farming to boost yields, restore oceans, and support coastal communities.
- Blue Food Performance (UK) provides independent, transparent, and scientifically verified blue food sustainability assessments to ensure scientific integrity and commercial relevance.
- Flomo (New Zealand) has developed a fishing gear technology designed to enhance animal welfare, protect ecosystems, and improve catch quality.
- Part of the Yield Lab cohort, Flonergia Systems (Canada) has developed an energy and cost-efficient pump systems providing an alternative to existing centrifugal pumping and aeration systems.
- Ocean Twist Biotechology (Italy) enhances fish welfare and aquaculture productivity with their circular high-performance protein feed ingredients.
After pitching, the start-ups will field questions by industry specialists keen to take a deeper dive into their offering, including Mercedes Groba, Senior Innovation Programme Manager, EIT FOOD and Karina Wessel, ESG & Impact Manager, BLUEFRONT EQUITY.
More entrepreneurs feature at the summit exhibition, showcasing their solutions in the dedicated start-up booths:
- Aquanzo (UK) is pioneering a circular and scalable approach to transform the 4 trillion litres agricultural liquid co-product wasted into a new source of natural marine ingredients using Artemia (seamonkey).
- Aquafood (Sweden) offers a process for taking care of any filleting side-stream from any species, and turning them into high-quality, and high-value ingredients for human consumption.
- Big Akwa (Sweden) develops circular aquaculture projects by introducing industrial symbiosis between land-based fish farms and process industries.
- BiOceanOr (France) provides AI and BIOLOGY-powered water quality solutions, enabling predictive analytics to ensure environmental protection, optimise aquaculture operations, and enhance fish health.
- CatchCam Technologies (UK) engineer durable camera systems and advanced sensors for reliable data collection in harsh underwater environments.
- FP Aquaculture and Ocean Health (Denmark) offers a machine learning-powered microscope technology that detects harmful plankton and micro jellyfish, providing early warnings and enabling timely preventive actions.
- Mariculture Systems (Israel) has developed an innovative offshore fish farming platform designed to withstand extreme maritime conditions, including waves up to 17 meters high.
- Mercia Nanosolutions (UK) are a nanobubble generator manufacturer, their product is capable of aeration and oxygenation in aquaculture applications.
- Nobify (Israel) deters migratory birds efficiently from large aquatic areas, boosting aquaculture Yields by 25 percent and strengthening global food & water security.
The Summit will also provide a showcase for four aquaculture start-ups working with The Yield Lab Asia-Pacific:
- Protenga (Singapore) has developed data-driven Insect Technology that enables a circular, regenerative food supply chain and produces best-in-class, sustainable insect products for aquafeed, animal feed and plants.
- Seadling (Singapore) is pioneering a bio-tech platform for cultivating tropical seaweeds, transforming them into B2B functional ingredients for animals, plants and humans.
- Sea Green (Singapore) enables faster decision-making, proactive risk management, and measurable sustainability gains through its data platform leveraging geo-spatial insights.
- Wittaya Aqua (Canada) is a technology platform for aquaculture producers, feed mills, and ingredient suppliers that consolidates existing data points across the seafood supply chain to drive efficiency, profitability, and sustainability.
Renowned throughout the blue food sector as a focal point for international innovation, the Blue Food Innovation Summit in London has showcased multiple start-ups from across the globe, attracting many more as delegates.
Their fresh solutions and talent will be in demand, say organisers Rethink Events, for the senior strategic innovation leaders and decision-makers from aquaculture producers, food brands, feed providers, governments and investors who will also be in attendance.
The Blue Food Innovation Summit takes place over 8-9 April, at the Hilton London Bankside. For more information or to book, go online to www.bluefoodinnovation.com/
Fish Farmer readers are entitled to 10% off the cost of attendance, using the following discount code: FISHFARMER10
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