Cooke says Tassal offer ‘attractive’

Cooke Aquaculture has said it considers its AU $1 billion (£567m) bid for the Tasmanian salmon farmer Tassal to be an attractive proposition for shareholders. Yesterday the company submitted an offer of AU $4.85 per share which was rejected by the Hobart based company. It now turns out this was Cooke’s third offer, starting at…

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Iceland launches official probe into ISA outbreaks

Iceland has set up an investigation following two recent Infectious Salmon Anaemia (ISA) outbreaks in the east of the country. Until recently, the country has been fairly free of this damaging and potentially costly virus and other aquaculture related diseases. In the last few weeks, however, Ice Fish Farm has been hit on at least…

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Grieg sets out ambitious growth strategy

Grieg Seafood today set out its future strategy, raising production and announcing plans to process more of the salmon it harvests. More detailed plans will be outlined later at a Capital Markets Day event in Stavanger under the headline “Farming The Oceans For A Better Future” Grieg Seafood, which sold its Shetland and Scottish business…

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Cawthron research finds harmful algal blooms could threaten shellfish health and aquaculture productivity

Harmful algal blooms (HABs) are a known and well-managed risk to food safety and human health, with extensive monitoring and mitigation measures in place. However, new research from New Zealand’s Cawthron Institute has revealed that the health of shellfish that ingest or come into contact with the algae can be negatively affected, with implications for…

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When does a Sea Pen become an Aquarium?

World Feeds Ltd has been making huge strides improving cleaner fish health, welfare and efficacy against sea lice. Their unique VAF Feed Blocks have been embraced by 6 of the 7 largest salmon producers in Scotland, with major farms in Norway also on board to reap the multitude of benefits their feeding strategies offer for…

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Health program to support fish immunocompetence during critical periods

Chronic stress such as high water temperature or high densities tend to overwhelm the immune system and open the door for disease to appear. Over years of experience gained in controlled conditions experiments and farm testing, ADISSEO has developed and optimized health-promoting additives and application strategies to support fish immunocompetency and reduce the severity of…

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Blue Impact: Transforming Aquaculture

The aquaculture industry must contribute to the global food challenge of feeding an ever-growing population. To achieve success, it is estimated that global food production will need to double by 2050. For this to happen, significant changes throughout the sector are inevitable. Reducing the environmental impact whilst improving the social aspects are natural steps in…

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Redox acquires Norluft in aquaculture growth drive

Norwegian ozone and oxygen specialist Redox AS has acquired Norluft AS in order to offer its aquaculture customers a more complete product offering and strengthen its position within closed aquaculture systems. “Our ambition is to become the leading supplier of cost-efficient ozone and oxygen solutions to the seafood industry. The acquisition of Norluft fits perfectly…

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Space Age Shrimp

There are an eye-popping number of shrimp ponds dotting the globe. According to Dr. Claude Boyd of Auburn University, there are between 1.75 million and 2.25 million hectares of ponds worldwide. On top of that, many are family-owned, single-pond farms, and many are very remote. Sea Warden, the California-based start-up, monitors millions of ponds worldwide…

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