Gulf state launches experimental aquaculture project
The Abu Dhabi Environment Agency (EAD) has launched the Middle East state’s first sea cage aquaculture project.
The project will conduct scientific studies and research on culturing local fish species using floating aquaculture cage systems, with the aim of developing environmental protocols for sustainable sea-based aquaculture in Abu Dhabi.
It is also designed to contribute to relieving pressure on wild fisheries resources and addressing climate change impacts. The EAD hopes to support food security objectives, in light of the increasing demand for seafood, and to encourage future investments in the sector.
The agency said the project will be equipped with an advanced monitoring and data collection system, utilising artificial intelligence, making it the first of its kind in the Middle East.
It aims to implement solutions to manage aquaculture operations with high efficiency and will use environmental sensors to monitor marine water quality parameters, including temperature, pH (potential of hydrogen) , salinity, dissolved oxygen, turbidity and ammonia levels.
These will be augmented by underwater and surface cameras to track fish behaviour and feeding efficiency and a smart gateway for data transmission powered by solar panels.
EAD said that before establishing the project, it implemented a state-of-the-art integrated hydrodynamic and environmental modelling to establish sustainable aquaculture development zones in the Al Dhafra Region.
The modelling was carried out to determine the maximum biomass of fish that can be sustainably cultured within selected sites without impacting the environment.
The project comprises six floating sea cages capable of producing 100 tonnes of fish annually.
EAD Secretary-General Dr Shaikha Salem Al Dhaheri said, “As part of our efforts to promote sustainable aquaculture in the emirate and implement our sustainable aquaculture policy initiatives.”
She added: “It will also include the cultivation of local fish species that are vulnerable to overexploitation.”
Shaikha Salem Al Dhaheri, Secretary-General, Abu Dhabi Environment Agency
