Excitement growing at Salmon Evolution, says CEO

Land-based fish farming company Salmon Evolution has described 2021 as “a ground-breaking year” for the business. Presenting the company’s final quarter results, CEO Håkon André Berg, said: “We are truly excited about soon being able to welcome the first smolt into our facility at Indre Harøy. “We have spent a lot of time preparing for…

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Grieg and FishGLOBE set up joint venture

Salmon farmer Grieg Seafood Rogaland and aquaculture technology business FishGLOBE have formally created a joint venture to develop the concept of a closed cage at sea for grow-out salmon. FishGLOBE is the company behind a radical rethink in marine fish farm design. The company’s closed cage system is already being used by Grieg to rear…

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Grieg deploys semi-closed cages in British Columbia

Salmon farmer Grieg Seafood is to install semi-closed cages at all three of its farms in Esperanza Inlet, off the west coast of Vancouver Island in British Columbia (BC). The decision follows successful trials of the technology in the Sunshine Coast region, in the south of BC. The company hopes that the new system will…

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Salmon hopefuls take Stock Exchange hit

Two salmon companies helped pull down the Oslo Stock Exchange’s share index yesterday with heavy share falls. Both are companies focused on RAS (recirculating aquaculture systems) production on land-based farms. One was Salmon Evolution, which only 24 hours earlier announced it was making preparations for the second phase of its land-based salmon farm at Indre…

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The February 2022 issue of Fish Farmer is out now online

The February 2022 issue of Fish Farmer Magazine is out now and you can read it online here. The first few weeks of 2022, while they have brought their share of turmoil both internationally and on the domestic front, have also brought us some grounds for optimism. So far the omicron variant’s fresh wave of…

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PHARMAQ Analytic opens new lab in Inverness

Fish health group PHARMAQ Analytiq Scotland has opened a new molecular biology laboratory in Inverness. The lab is based at Solasta House on Inverness Campus, a life sciences and technology venue developed by Highlands and Islands Enterprise. It is equipped to carried out PCR and other diagnostic tests for the fish farming sector and its…

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Lerøy Seafood’s Madrid factory set to develop new product ranges

Lerøy Seafood has said its latest factory near Madrid will provide a platform for the launch of several new products to strengthen its position in Spain and Portugal. Just opened, at 9,000 square metres and employing 160 people the new facility, which opened recently, is Lerøy’s largest so far in the region. The company, which is…

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Salmon Evolution moves to Phase 2 at Indre Harøy

Salmon Evolution, one of Norway’s youngest aquaculture businesses, has entered into a Heads of Terms deal with Artec Aqua for the planning of the second phase of its land-based salmon farming project at Indre Harøy, Norway. The farm is located north of the city of Bergen. Phase 2 will be broadly identical to phase 1, adding…

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Industry’s conservation fund in second round of grants

The Scottish salmon industry has pledged an additional £120,000 for conservation projects to support wild salmon and sea trout. Applications for grants from the Wild Salmonid Support Fund are invited from today, in a second funding round following the launch of the fund last year. The fund was set up to support organisations that work…

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Mowi hires Stirling’s Migaud to head Fish Health

Mowi Scotland has hired leading aquaculture academic Hervé Migaud as the company’s Fish Health, Welfare & Biology Director. Migaud has joined Mowi from the Institute of Aquaculture, University of Stirling where he was Professor and Head of the Production Research Group. He is also President of the European Aquaculture Society. He has more than 20…

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