Optimising the digestive and metabolic potential of fish
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- Bream and bass on ice
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- Trout Farm, Italy
Production conditions such as the fluctuation in water temperature, or the use of feeds with specific ingredients and suboptimal nutrient levels, can compromise the digestion and utilization of important nutrients. ADISSEO has developed digestive and metabolic enhancers (AQUALYSO®, LIPOGEST®) to restore nutrient absorption and utilization mechanisms under challenging conditions. Research is continuously conducted to gain better understanding of the species-specific problems and additive application strategies. A body of evidence has been generated in marine fish, tilapia and salmonids, proving that optimizing the digestive and metabolic potential of fish is key to maximize growth and health under production conditions and current formulation practices.
www.adisseo.com/en/species/aqua/
